Toasted Gnocchi with Mushrooms, Basil and Parmesan By Andri Ansyah October 21, 2019 This recipe for Toasted Gnocchi with Mushroom, Basil and Parmesan is quick and easy to make, nice and hearty, and full of rich and delicious flavors. Read AlsoZucchini Taco ShellsNo Bread Turkey Club mad about food21 Easy Keto Dinner Recipes to Lose WeightAvocado Egg SaladSmokey Chicken Flatbread with Crispy Bacon and Avocado You may like these posts :15 Keto Lunch Ideas Cut back on the crackers and cheeseSouthwest quinoa saladStrawberry Icebox Shortcake