Vegan Garlic Alfredo with Asparagus & Peas By Andri Ansyah October 21, 2019 A creamy vegan garlicky fettuccine Alfredo complete with peas and asparagus. Makes 4-5 servings. Read Also21 Easy Keto Dinner Recipes to Lose WeightAvocado Egg SaladSmokey Chicken Flatbread with Crispy Bacon and AvocadoZucchini Taco ShellsNo Bread Turkey Club mad about food You may like these posts :Cheddar Sweet Corn PieOven Risotto with Garlic Roasted Mushrooms and Arugulalemon spaghetti with spinachHeaven on Earth Cake