Chili Verde By Andri Ansyah October 22, 2019 This chili verde recipe is made with tender pork shoulder that has been seasoned and seared, then cooked low and slow in a rich verde sauce made from roasted tomatillos, poblanos and jalapeno peppers Read AlsoAvocado Egg SaladSmokey Chicken Flatbread with Crispy Bacon and AvocadoZucchini Taco ShellsNo Bread Turkey Club mad about food21 Easy Keto Dinner Recipes to Lose Weight You may like these posts :Moist Lemon CakeBrownie Butter CakePeach Hand PiesMini Bun-less Cheeseburger Bites with Thousand Island Dip